A Sweet Easter Recipe: Bunny Macarons

These adorable bunny macarons taste as sweet as they look! Find out how to make this memorable Easter treat

Photography by Steph

Photography by Steph, Raspberri Cupcakes

What better way to celebrate Easter day than with these sweet pink bunnies? Rasberri Cupcakes challenges you to get creative with these adorable Easter Bunny Macarons. We love these playful treats, with their cute little whiskers and smiling eyes. We also love that they’re as tasty as they look! The gooey chocolate and marshmallow filling delight our taste buds.

What you’ll need: 

  • Almond meal
  • Icing sugar
  • Caster sugar
  • Pink powdered food colouring
  • Egg whites
  • Sugar
  • Cream of tartar
  • Pure vanilla extract
  • Dark chocolate
  • Edible ink pens
  • Chocolate sprinkles
  • Sugar balls

For directions on how to make these Easter Bunny Macarons check out Rasberri Cupcakes. And for more Easter treats, check out these Hidden Surprise Eggs or these Creamy Easter Eggs.

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