Find it Fast
Kids Can Cook: Mixed-Fruit Pizza
Get your kids involved in the kitchen with this tasty recipe for mixed-fruit "pizza"
A fruity pizza is a fun way to get some healthy vitamins into your kids. If you serve it for breakfast, they may even get out of bed! Note: If you have a pizza stone, use it for this recipe.
Makes about 6 servings
Prep & cooking time: 40 minutes
-
- 81334
- <p style="text-align:left; margin:10px;">Preheat oven to 375°F. Spread cornmeal out onto sheet pan.<br /> </p>
- Step 1
- fruit-pizza1
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza1-150x120.jpg
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza1.jpg
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza1.jpg
- 300
- 350
- https://canadianfamily.ca/food/kids-can-cook-mixed-fruit-pizza/slide/fruit-pizza1/
- fruit-pizza1
- 0
- 0
- Step 1
-
- 81336
- <p style="text-align:left; margin:10px;">Stretch out dough on sheet pan to an even thickness. Using fingertips, create dimples in the dough in order to hold the berries. Brush with melted butter and sprinkle with 2 tbsp sugar. <br /> </p>
- Step 2
- fruit-pizza2
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza2-150x120.jpg
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza2.jpg
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza2.jpg
- 300
- 350
- https://canadianfamily.ca/food/kids-can-cook-mixed-fruit-pizza/slide/fruit-pizza2/
- fruit-pizza2
- 0
- 0
- Step 2
-
- 81335
- <p style="text-align:left; margin:10px;">Bake for 20 – 25 minutes or until golden brown and cooked completely. Transfer to wire rack to cool. While pizza shell cooks, combine cream cheese, lemon juice and lemon zest. Spread cream cheese over top of cooled pizza and top with berries. <br /> </p>
- Step 3
- fruit-pizza3
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza3-150x120.jpg
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza3.jpg
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza3.jpg
- 300
- 350
- https://canadianfamily.ca/food/kids-can-cook-mixed-fruit-pizza/slide/fruit-pizza3/
- fruit-pizza3
- 0
- 0
- Step 3
-
- 81332
- <p style="text-align:left; margin:10px;">Drizzle yogurt over berries and sprinkle with reserved sugar.<br /> </p><p style="text-align:left; margin:10px;">NUTRIENTS PER SERVING 529 calories, 21.3 g fat, 65.5 mg calcium, 734 mg sodium, 75.4 g carbohydrates, 13.4 g fibre, 14.8 g protein; excellent source of vitamin C, thiamine, niacin, folate, magnesium, iron and zinc; good source of vitamin A and riboflavin. <br /> </p>
- Step 4
- fruit-pizza4-1
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza4-1-150x120.jpg
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza4-1.jpg
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza4-1.jpg
- 300
- 350
- https://canadianfamily.ca/food/kids-can-cook-mixed-fruit-pizza/slide/fruit-pizza4-1/
- fruit-pizza4-1
- 0
- 0
- Step 4
-
- 81333
- <p style="text-align:left; margin:10px;">2 tbsp cornmeal<br /> 1¾ lb prepared whole wheat pizza dough <br /> 1 tbsp melted butter<br /> 3 tbsp coarse raw sugar<br /> 1 cup cream cheese, softened<br /> 1 lemon zested and juiced<br /> 2 cups each strawberries and blackberries<br /> ¼ cup vanilla-flavoured yogurt<br /> </p>
- Ingredients
- fruit-pizza
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza-150x120.jpg
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza.jpg
- https://canadianfamily.ca/wp-content/uploads/cf_blogs/images/fruit-pizza.jpg
- 300
- 350
- https://canadianfamily.ca/food/kids-can-cook-mixed-fruit-pizza/slide/fruit-pizza/
- fruit-pizza
- 0
- 0
- Ingredients
There are no i nstructions when I click here – just pictures that are out of order :-S
:( I agree…I’m interested, but want to know what the crust consistes of, as well as what is on the pizza
click on each picture and the instructions appear!
Why not just put the recipe on this page? this is too confusing. where’s the ingredient list?