Filed Under: Birthday, Dessert, Fruit, Under 10 Mins

Bananarama

February 21st, 2007

Servings
Serves 1
Ingredients
  • 1 banana
  • 1 tbsp (15 mL) each chocolate chips, chopped dried mango and chopped nuts
Directions
  1. Gently wash and dry 1 unpeeled banana. Lay banana on counter so it's stable.

  2. With a small sharp knife, cut a 1-inch (2.5-cm) wide strip of peel from top side of banana.

  3. Put banana in a shallow, microwave-safe dish with exposed strip on top. Microwave on High (100%) 1 to 2 minutes, until banana is very soft.

  4. Carefully transfer banana to a cool dish; sprinkle about 1 tbsp (15 mL) each chocolate chips, chopped dried mango and chopped nuts over exposed banana flesh.

  5. Let cool 5 minutes. Eat banana straight from skin by scooping it with a small spoon.

Bananarama

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