Filed Under: grillbbq, north-american, Side, spicesherbs, Under 20 Mins

Gourmet Juicy Beef & Salsa Burger

These burger are so flavourful you hardly need condiments. And they're so easy, they practically make themselves.

April 8th, 2012

Photography by Rob Fiocca
Food styling by Ian Muggridge
Prop styling by Jane Hardin

Prep Time
5 minutes
Cook Time
15 minutes
  • 2 pounds lean ground beef
  • 1/2 cup rolled oats
  • 1 egg
  • 1 cup store-bought black bean and corn salsa
  • 1/2 teaspoonspoultry seasoning
  1. Preheat barbecue to medium.

  2. Mix all ingredients together in a bowl and form into 5-oz patties.

  3. Grill burgers about 8 minutes per side, or until medium-doneness is reached. Serve with side salad.

Nutrients Per Serving

Nutrients per burger (without bun): 295 calories, 20 g fat, 18 g protein, 9 g carbs, 2 g fibre.

Gourmet Juicy Beef & Salsa Burger