Filed Under: healthy summer salad, honey mustard, potato, potato salad, Potatoes, Salad

Honey Mustard Potato Salad

Potatoes go surprisingly well with mustard and this salad proves it beyond a doubt.

May 27th, 2016

Recipe courtesy of: La Maison Maille

A delicious way to make potato salad this summer that will pair exceptionally well with anything on the grill!
  • 350g fingerling potatoes
  • 1 tablespoon olive oil
  • 1/4 teaspoon grated lemon rind
  • 1 tablespoon lemon juice
  • 1 teaspoon honey mustard
  • 1/4 teaspoon pepper
  • 1/3 cup chopped arugula
  • 2 tablespoons sliced kalamata olives
  • 1 tablespoon chopped parsley
  • 1 tablespoon chopped fresh basil
  • 1 tablespoon chopped fresh chives
  1. Place a saucepan filled two-thirds with water over high heat.

  2. Cut potatoes into 1-inch pieces and bring to a boil covered.

  3. Reduce heat to medium-high and cook 5 minutes or until tender.

  4. Drain.

  5. Whisk together olive oil, lemon rind, lemon juice, honey mustard, and pepper in a bowl.

  6. Stir in arugula, kalamata olives, parsley, basil, and chives.

  7. Add drained potatoes; toss gently to coat.

Honey Mustard Potato Salad
Recipe courtesy of: La Maison Maille