Filed Under: bake, north-american, Rice and Grains, ricegrains, snack, Under 20 Mins

Hot Cereal Of Wild Rice, Grains & Dried Fruit

Make this delicious cereal ahead of time and warm it up in the microwave.

April 8th, 2012

Photography by Mark Olson

Servings
2
Prep Time
15 minutes
Cook Time
90 minutes
Ingredients
  • 1/2 Cups wild rice
  • 8 Cups water
  • 1/2 Cups pearl barley
  • 1/2 Cups Irish oats
  • 1/4 Cups firmly packed brown sugar
  • 1-1/2 tablespoons butter
  • 1 teaspoon salt
  • 1/2 teaspoons ground cinnamon
  • 1/2 teaspoons allspice
  • 11/2 Cups sliced dried apricots
  • 1/2 Cups dried cranberries
Directions
  1. Preheat oven to 375 F.

  2. In a small saucepan, simmer wild rice in 2 cups of water for 20 minutes, then drain.

  3. In a large bowl, gently mix together pearl barley, Irish oats, brown sugar, butter, salt, ground cinnamon, allspice, cooked wild rice and 6 cups of water.

  4. Pour into a 2.5-quart non-stick baking sih, cover loosely with aluminum foil and bake for about 1-1/2 hours.

  5. Remove from oven, stir in dried apricots and cranberries.

Hot Cereal Of Wild Rice, Grains & Dried Fruit

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