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Kir Royale: The Perfect Holiday Sip
For a slightly more casual evening, feel free to serve in tall, stemless glasses.
November 25th, 2015
Kir Royal is a French cocktail that consists of crème de cassis topped with champagne and typically served in a flute glass.
Ingredients
- 3 ounces (6 tablespoons) crème de cassis
- 1 bottle Champagne or other sparkling white wine
- 6 strips tangerine or orange zest, for garnish
Directions
Just before serving, pour 1 tablespoon crème de cassis into each glass. Fill with Champagne, and garnish with zest.
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