Filed Under: Beverage, Fruit, Under 20 Mins

Ontario Peach Sangria

Take this traditional Spanish drink to a whole new level by infusing your favourite local white wine with fresh Ontario peaches and basil. This is a refreshing drink best served as a late afternoon aperitif on a warm summer's day.

April 8th, 2012

Recipe courtesy of www.newscanada.com. Source: www.ontariotenderfruit.com: Developed by Hélène Laurendeau.

Servings
4
Prep Time
10 minutes
Cook Time
0 minutes
Ingredients
  • 4 ripe ontario peaches
  • 3 Cups Ontario white wine
  • 4 basil leaves
Directions
  1. The previous night or same morning

  2. slice peaches into segments, place in a pitcher and add white wine.

  3. Chill for several hours in fridge or cooler so flavours combine.

  4. Before serving, place a fresh basil leaf in each glass. Evenly distribute peach slices and wine.

Nutrients Per Serving

Nutrients per serving: 204 calories, 2 g protein, 19 g carbs, 2 fibre. Excellent source of vitamin A.

Ontario Peach Sangria

3 responses to “Ontario Peach Sangria”

  1. CJ says:

    Why does this specify “Ontario peaches” and “Ontario white wine”? Will the recipe taste different if both are from someplace else …?

  2. Nicole says:

    No, This recipe was obviously made by someone in Ontario.

  3. charlene says:

    Eat local!!

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