Filed Under: Under 20 Mins

The Great Canadian Cheddar Melt

This isn't your average cheese sandwich

April 8th, 2012

Recipe courtesy of All You Need is Cheese

Prep Time
4 minutes
Cook Time
8 minutes
  • 4 teaspoons (20 mL) butter, softened
  • 8 slices raisin bread
  • 1 cup (250 mL) shredded Canadian mild Cheddar cheese, divided
  • 12 slices apple (thin)
  1. Butter one side of each bread slice. Place four slices buttered side down on a plate and top with 2 tablespoons (30 mL) Canadian Cheddar cheese. Top with apple slices and remaining Canadian Cheddar cheese. Place remaining slices of bread, buttered side up on four prepared slices and press gently.

  2. Heat a large non-stick skillet or electric griddle over medium-low heat. Cook sandwiches, in batches as necessary, turning once, for 3 to 4 minutes on each side or until lightly browned and cheese is melted.

The Great Canadian Cheddar Melt

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